Free Download A Taste of Guam, by Paula Ann Lujan Quinene
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A Taste of Guam, by Paula Ann Lujan Quinene
Free Download A Taste of Guam, by Paula Ann Lujan Quinene
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From the Author
Hafa Adai, that's "hello" in my native language, Chamorro. I've been working on Guam's 1st erotic historical romance novel since 2006, and it is now available on Amazon!Conquered is a passionate love story, as much about its main characters, Guam native Jesi Taimanglo and American GI Johan Landers, as it is about author Paula Quinene's passion for Guam itself. As her characters try to find a place for themselves amid the war, Jesi's relatives, and the Chamorro traditions, Quinene charts a path through a seldom told story: Guam's place in WWII. An original idea written with an original voice that invites readers in to the exotic world ofthe Pacific, complete with coconut trees, banana doughnuts, dolphins swimming in the ocean, and moonlight on Pago Bay, Conquered also recounts the brutal horrors of the Japanese occupation on Guam, a US territory largely forgotten back in the States. In addition to learning about a singular and little-known culture that has played a part in the world wars of the Pacific, readers will undoubtedly crave the recipe for banana doughnuts. --Stacey Donovan, Writer, Editor, and Author of Dive
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About the Author
Paula Lujan Quinene writes mostly about her long-time loves--Guam, exercise, and desserts. Born and raised on the 32-mile-long rock, this proud islander now lives in North Carolina. Schooled as an exercise scientist at the University of Oregon, Paula has been able to help friends, family, and fans with their cooking and exercise endeavors.To learn more about Paula and to view her food videos, go to paulaq.com.
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Product details
Paperback: 111 pages
Publisher: Infinity Publishing (July 26, 2006)
Language: English
ISBN-10: 0741433680
ISBN-13: 978-0741433688
Product Dimensions:
8 x 0.3 x 8 inches
Shipping Weight: 9.8 ounces (View shipping rates and policies)
Average Customer Review:
4.1 out of 5 stars
41 customer reviews
Amazon Best Sellers Rank:
#460,224 in Books (See Top 100 in Books)
LVE IT!!! If you have ever been to Guam, USA - where America's day begins; you know about fiestas and village gatherings where everyone brings a dish along with an open spit cooked pig. Chicken keloquin, red rice, and so many delicious dishes; this is an example of what you can expect to be the norm on Guam dinner tables if you have never been to Guam. If you have been to Guam like myself; this brought back so many memories. Excellent book and I do recommend it. I just wished it was more supplied with the various other recipes that are not listed.
Received this Guam cook book today. Very neat to see some of the native recipes in here. It is a little smaller than I anticipated and I thought maybe the cook book would have incorporated stories inside of the natives and culture but it did not. I am originally from Guam, born there because my dad was in the navy. We now live in the United States so this book is a gift for my father for Christmas to remember his time there and the food he ate.we are foodies. Hehe It's nice to have this as a remembrance to where I came from. Excited to try some recipes out! :)
I use this book to make a lot of my Chamorro dishes. I just don't follow the measurements because it really doesn't taste anything like what my cousins make.
Recipes are mostly common recipes found in just about any cookbook. I expected recipes for Chamorro favorites. This was a waste of money for recipes that I can get anywhere. But, I believe that the title is accurate in that there were several references to dishes of Guam. Disappointing!!!
My husband is from Guam, and i really wanted to be able to cook him some dishes from his childhood. He has taught me how to cook a few dishes, but there are some in the booj I can't wait to try. I wish there were pictures though, so that I could compare my finish product to it. That way I can know I was some what on the right track. Lol
I miss the fiestas on GUAM. I was station at Polaris Pt in the Navy. This brings back memories of the fiestas. Thank you Paula.
Great recipes
This book along with it's companion "Remember Guam" makes it possible for anyone who is missing the food on Guam to make authentic Chamorro dishes. I grew up on Guam but have been away for many years and living in an area that has almost no Chamorro people so I haven't had any of the dishes that I so enjoyed living on Guam. Just a few days after getting this book, I had made a little "mini fiesta" at my home and LOVED the results. It also brings me great joy to be able to share these dishes with friends and family who have never had them and see how much they like the food. If you ever lived on Guam, or have visited and wish you knew how to fix all of that fantastic food, buy this book and it's companion and you will be the resident expert! Great job Paula!
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